CLIMBER coffee beans are an intense aroma and taste of strong traditional black coffee.
Selected Arabica beans from Brazil and Colombia give a light, nougat sweetness and a noticeable spicy aroma with bitterness. Robusta beans from India give cycling character to coffee, enriching not only sweetness but also adding caffeine power.
CLIMBER brewed by pressure methods will definitely provide the best experience. Espresso in front of a mountain climb gives a caffeine kick, the sublime taste will allow you to distract yourself and prepare you for the hardships of mountain climbing which will now be a wonderful experience with breathtaking views emerging from behind the next bends.
The package contains 250 grams of coffee beans.